Lycium: for Liver; Kidney and Lung
Lycium: (Lycium barbarum L ) For thousands of years, people in Asia have used lycium fruit and licorice to help maintain good health. Lycium is a Chinese herb that is used to improve vision, and to prevent headaches and dizziness caused by liver and kidney deficiencies. Lycium fruit extract contains both conventional nutrients and phytonutrients (nutrients from plants), including vitamins, minerals, beta-carotene, polysaccharides, amino acids, and are high in antioxidants. The herb lycium is good for the following body meridians: Liver; Kidney and Lung Functions of Lycium
Lycium's botanical name is Lycium barbarum L. Lycium also has the common names Wolfberry fruit, Lycium fruit, or Chinese Lycium.
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