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Although the vitamin is present in natural foods in small amounts, the needed amounts are usually gotten from various foods, especially milk and dairy products, and exposure to sunlight.
Uniquely among the vitamins, vitamin d can also be created in the skin through the action of sunlight
The natural foods containing vitamin D are of animal origin and include saltwater fish, especially salmon, sardines, and herring, organ meats, fish-liver oils, and egg yolk.
However, since there is not always an adequate or rich supply of Foods with vitamin d, a good source is through supplementation.